A year and a half ago Inzozi Nziza set up a coffee program that enabled them to buy coffee from local coffee cooperative and roast it fresh at our shop. Returning a year and a half later, I’m so happy to see the coffee program is still extremely successful! Today Chantal roasted up some fresh beans!
Want to learn more about the local coffee roasting process? Click here to see an earlier blog about a trip to the local washing station.